On March 28, Flying Food Group announced its participation in Earth Hour 2026 by joining millions worldwide in turning off non-essential lights for one hour at 8:30 p.m. local time.
The company said, “As this movement celebrates its 20th anniversary, we reaffirm our corporate dedication to energy efficiency and the responsible management of natural resources. At Flying Food Group, sustainability is an integral part of our operational excellence. By turning off non-essential lights for one hour, we symbolize our ongoing efforts to reduce our environmental footprint and promote a greener future for the global food service industry. We invite our partners, clients, and employees to participate in this collective action for the benefit of our planet.”
Founded in 1983 by Sue Ling Gin, Flying Food Group provides food catering services to major airlines, including Air France, Aer Lingus, Lufthansa, Japan Airlines, Singapore Airlines, Swiss Air and TAP Air Portugal. The company is headquartered in Chicago, according to company information.
Earth Hour is a global movement that encourages individuals and organizations to turn off non-essential lights as a symbol of commitment to environmental sustainability.
Further details about Flying Food Group’s participation can be found on the official website.
