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dnata partners with Turkish Airlines for exclusive catering in Australia

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dnata partners with Turkish Airlines for exclusive catering in Australia
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Jaffar Dawood Ali Senior Vice President – Airport Operations UAE & MEA | dnata

dnata, a prominent global provider of air and travel services, has been selected as the exclusive inflight catering partner for Turkish Airlines in Australia. This new agreement involves dnata Catering & Retail delivering its services at Sydney International Airport (SYD). The arrangement will see dnata's team prepare over 125,000 meals annually for more than 200 flights, enhancing the onboard experience for approximately 60,000 passengers.

The partnership further strengthens dnata's collaboration with Turkish Airlines in the Asia Pacific region. dnata already provides catering services to the airline at Melbourne (MEL) and Singapore (SIN) airports. Across these three locations, dnata will supply a total of 710,000 meals for 1,250 flights each year.

Hiranjan Aloysius, Regional CEO for Asia Pacific at dnata Catering & Retail, expressed satisfaction with this development: “We are delighted to have been trusted to become Turkish Airlines’ exclusive inflight catering provider in Australia and Singapore. It is testament to the quality and skills of our experienced team of chefs who consistently create outstanding culinary products that are contributing to the passenger’s on-board experience.”

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Beyond Turkish Airlines, dnata serves over 40 airline customers across 11 airports in Australia and Singapore. Their workforce of more than 4,500 culinary professionals prepares upwards of 70 million meals annually, supporting an excellent dining experience on over 250,000 flights.

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