Seven-day guide highlights Seville's attractions for spring travelers

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Seven-day guide highlights Seville's attractions for spring travelers

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Sean Doyle, Chief Executive Officer | Aer Lingus

By Sky Industry News

Jan 6, 2025

With regular flights available from Dublin, Seville is now more accessible for travelers seeking a spring getaway. The city offers a blend of historical and cultural experiences, as outlined in a seven-day itinerary designed to highlight the best of Seville.

The first day suggests beginning with coffee at Confitería La Campana, followed by a visit to the Alcázar, a UNESCO-listed palace. Lunch at Bodega Santa Cruz Las Columnas is recommended before exploring Seville Cathedral and the Santa Cruz neighborhood. Dining options include Abantal for modern Andalusian cuisine or La Azotea for small plates.

Day two focuses on Seville's artistic side, starting with breakfast at Parasol Tapas y Más under Las Setas. Visitors can explore the Museo de Bellas Artes and smaller galleries like Espacio Santa Clara. Bar Eslava is suggested for lunch, with an afternoon in the Triana neighborhood known for flamenco.

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A day trip to Córdoba is planned for day three, including visits to the Mezquita-Catedral and Jewish Quarter. Lunch at Bodegas Campos is advised before returning to Seville for dinner at El Pintón or Ena by Carles Abellán.

Day four involves exploring markets and shops after breakfast at La Cacharreria. Mercado de Triana offers fresh produce and local delicacies. For lunch, Freiduría Puerta de la Carne is recommended. Boutique shopping follows in the city center.

On day five, Maria Luisa Park provides an opportunity for outdoor activities after breakfast at Filo bakery. Plaza de España is highlighted as a must-see location. Riverside dining at La Casa del Estanque is suggested before an afternoon boat trip on the Guadalquivir River.

Flamenco takes center stage on day six with a visit to Museo del Baile Flamenco after breakfast at Bar El Comercio. The Feria de Abril may coincide with this visit, offering cultural festivities. Dinner options include Tablao El Arenal or Bodega dos de Mayo.

The final day includes breakfast at Milk Away and visits to Metropol Parasol and Hospital de los Venerables before concluding with lunch at El Rinconcillo.

Seville in spring promises vibrant colors and flavors, easily accessible through direct flights from Dublin.