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Flying Food Group's San Francisco facility has been recognized as the "Domestic Caterer of the Year 2024" by Hawaiian Airlines. The award was celebrated with a gathering that included Paula Jansen, Director of Catering at Hawaiian Airlines, along with Flying Food Group's Vice President of Sales and Service, Jim Ball, and CEO David Cotton. The company expressed gratitude to its employees for their dedication and hard work in achieving this honor.
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Alaska Airlines has announced a significant expansion of its route network for 2026, with plans to introduce service to two new cities and launch 13 new or returning routes.
Delta Air Lines will introduce new in-flight menu options created by celebrity chef José Andrés starting November 4.
The Blue Sky partnership between United Airlines and JetBlue launched today, allowing members of both airlines’ loyalty programs to earn and redeem points across the two carriers.
Air Canada is set to expand its presence at Billy Bishop Toronto City Airport (YTZ) by introducing four new nonstop routes to the United States in 2026.
United Airlines has announced it will add 10 new destinations from its Chicago O'Hare International Airport hub starting next year.
The partnership between United Airlines and JetBlue, known as Blue Sky, has officially launched.
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