Butcher & The Burger opens at O'Hare Airport's Terminal 5

Home
»
Stories
»
2025
»
February

GLOBAL INDUSTRY NEWS

A No-Frills Airline Is Getting Into the Premium Game

TAKING OFF: Major airline introduces new inflight service rules with less time to order your drinks

2 Delta flight attendants fail breathalyzer test before flight to JFK

EasyJet reveals plans for new flights from regional UK airport next summer

Airlines not switching quickly enough to green jet fuel, study says

Alaska Airlines tech issue briefly grounds planes in Seattle, disrupts bookings on Cyber Monday

US Senate panel criticizes rising airline seat fees, will call execs to testify

Spirit’s Demise Is a Lesson in ‘Airline-o-nomics’

Inside BA’s new first-class suites: £800 an hour for most private seat

Focus: US airline flight crews confident and angry as unions seek richer contracts

Hawaiian Airlines Eliminates Widebody Route Amid Alaska Airlines Merger

US budget airlines are struggling. Will pursuing premium passengers solve their problems?

Delta CEO says the Trump administration will reverse government ‘overreach’ seen under Biden

Spirit Airlines files for bankruptcy: How will it affect your travel plans?

British Airways yet to identify cause of latest IT meltdown

Delta Airlines Will Start Serving Shake Shack Cheeseburgers Next Month

United Sees Nearly 30% Surge in Travel to European Christmas Markets

Budget airline Israir to launch flights between Israel and NY, ending wartime monopoly by flagship carrier El Al

Asia's airlines blame supply chain woes for disrupted operations

Qantas and Qatar Airways: Planned partnership in the Australian aviation industry under the microscope

Spirit Airlines delays release of Q3 financial results as debt restructuring talks heat up

Delta investigating after plane’s nose mysteriously suffered damage

What Elon Musk's Starlink means for airlines

CAP OFF Major twist in Dublin Airport passenger cap row as High Court pauses decision in victory for airlines next summer season

Riyadh Air plans new jet order decision early next year

Calls for a blanket ban on politicians receiving free flight upgrades

Wizz Air Loses Challenge Against EU-Approved Romanian Aid for TAROM

Southwest, Other Airlines Plan a Shake-Up. Why They Need More to Boost Their Stocks.

One of Boeing's biggest customers leveled fresh criticism over ongoing 737 Max delivery delays

Low-Cost Airlines Innovate with Subscription Models

Global Industry News

Butcher & The Burger opens at O'Hare Airport's Terminal 5

Jamie Rhee Commissioner, Chicago Department of Aviation (CDA) | City of Chicago Website

By Sky Industry News

Feb 26, 2025

The Chicago Department of Aviation (CDA) today held a ribbon-cutting ceremony to celebrate the opening of Butcher & The Burger in O'Hare International Airport's Terminal 5.

"I'm proud to welcome another Chicago institution to our world-class concessions program in O'Hare's modernized Terminal 5," said CDA Commissioner Jamie L. Rhee. "By bringing in diverse local businesses to the airports, we are investing in Chicago's communities while offering travelers from all over the world a taste of what our city has to offer. "

Butcher & The Burger's original Lincoln Park location - part old-fashioned butcher shop and part fast-casual burger joint - has been a Chicago favorite since 2011.

Get the Newsletter

Sign-up to receive weekly round up of news from Sky Industry News

By submitting, you agree to our Privacy Policy and Terms of Service. By providing your phone number you are opting in and consenting to receive recurring SMS/MMS messages, including automated texts, to that number from our short code. Msg & data rates may apply. Reply HELP for help, STOP to end. SMS opt-in will not be sold, rented, or shared.

"For more than a decade, our BYO burger spot at Armitage and Kenmore has been a go-to for Chicagoans craving comfort food staples," said Joseph Arnold, managing partner of Butcher & The Burger. "Now, we're thrilled to bring our signature flavors to one of the world's busiest airports, offering travelers a true taste of the Windy City. "

The airport location will serve some of its most popular items for breakfast, lunch, and dinner on the menu in the newly-expanded Terminal 5. Diners can customize their prime beef, turkey or vegan lentil burgers with various fresh toppings or enjoy grilled chicken sandwiches, salads and more. The restaurant also offers hand-crafted cocktails, spirits, wine and beer.

Butcher & The Burger will be open daily from 5:30 a.m. to 8:30 p.m., located near Gate M26 in Terminal 5.

Organizations Included in this History

Chicago Department of Aviation

More News

Aviation Comments

Loading...

No comments available.

Sky Industry News