In 2023, Flying Food Group initiated a sustainability journey with EcoVadis, an online platform that evaluates companies on environmental, social, and governance criteria. By 2024, the company had improved its individual scores across these areas, resulting in an overall score increase of 18 points. This achievement earned Flying Food Group the EcoVadis Sustainability Commitment Badge. The company aims to further enhance its program and sustain its efforts in improving these scores.

Organizations Included in this History

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Flying Food Group marks World Food Safety Day, emphasizing the critical importance of safe food practices within the industry.
Flying Food Group (FFG) emphasizes diversity, equity, and inclusion (DEI) as core values inspired by its founder, Sue L. Gin.
We are excited to share that we have launched the Wings of Support campaign featuring the Sue Ling Gin FFG #Employee Relief Fund.
In a recent event at the Flying Food Group LAI facility, team leaders were recognized for their dedication and leadership.
Flying Food Group has been providing catering services for Brightline Trains since August 2023.
Flying Food Group's Los Angeles International (LAI) facility successfully catered the inaugural STARLUX Airlines flight from Ontario International Airport to Taipei on June 2, 2025.