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Servair strengthens sustainability focus through partnership with Malongo for fair trade coffee

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Servair strengthens sustainability focus through partnership with Malongo for fair trade coffee
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Sébastien Burnier Managing Director | Servair

Servair has announced its ongoing partnership with Malongo, a French coffee roaster known for fair trade and organic practices. The collaboration supplies about 11 tons of fair trade coffee annually to both French and international airports.

According to Servair, this decision is part of an effort to ensure the products offered to customers align with the company’s values on sustainability and social responsibility. Malongo is recognized for supporting small producers through the Max Havelaar label, which ensures fair pricing and long-term support.

Malongo works with cooperatives in 16 countries and encourages agricultural methods that preserve biodiversity, including agroforestry. The company uses traditional roasting techniques, slowly roasting coffee for around twenty minutes to enhance flavor.

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In addition to sourcing, Malongo focuses on sustainable development by using recyclable packaging, maintaining short supply chains, reducing waste, and keeping production within France.

"Through this partnership, servair reaffirms its dedication to sustainable, human-centered, and high-quality catering, in line with its commitments to social responsibility," a statement from Servair said.

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